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HOME MADE PRAWN ROLL

  • GrandMa Soh
  • Jul 19, 2016
  • 1 min read

***RECIPE***

INGREDIENTS:


 
 
 

Comments

SOPHIE'S
COOKING TIPS

#1 

Always use the freshest ingredients you can get for the best taste.

 

#2

Add salt & pepper to suit your tastes.

 

#3

Enjoy your own food.

Soh Kitchen 2016

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